Poultry Stack is a relatively new restaurant in Manila. This is a very hip restaurant which specializes in international cuisine, but the main ingredient in each dish is, chicken, thus the name of this restaurant.
Having said that, the menu is diversified enough to include a good variety of pork and beef dishes as well, so as to make sure that everyone’s preferences are seen to.
The chefs here are well-known Chef Gino Gonzalez and Chef Gene, so you may expect that they certainly know what it takes to serve great dishes!
Just to tantalize your taste buds, let us mention some of the items on the menu; the Grilled Corn Soup, Poultry Stack Bucheron, Chicken Skin Longanisa, Grilled Chicken Asparagus Sandwich, Poultry Stack Overload Garlic Chicken, Chicken Teriyaki, and Calamansi Cheesecake.
The dishes served at Poultry Stack are very inviting, impeccably presented, and a lot of attention to detail is placed.
Apart from enjoying a very cozy and relaxed ambiance, you will surely be pleased with the nice variety of items on the menu.
Despite all this, the prices are very reasonable. Poultry Stack is the ideal spot for a family lunch or dinner, as well as for a memorable dining experience.
Poultry Stack
24-C scout tuazon Quezon City, Philippines
IG: @poultrystack
Call (02) 410 5050
Disclosure: Our experience was a Manila Food Tour 2017 organized by the Pampanga Bloggers Society. I wrote this article with my own opinions, and insights.
